helloooo

1. preheat oven to 170 c / gas 3. place gammon joint in a roasting tin.
2. in a small saucepan, combine brown sugar, pineapple juice, honey, orange juice, orange zest, dijon mustard and cloves. bring to the boil, reduce heat, and simmer for 5 to 10 minutes. set aside.
3. bake ham in preheated oven uncovered for 2 hours. remove ham from oven, and brush with glaze. bake for an additional 30 to 45 minutes, brushing ham with glaze every 10 minutes.

help my [29F] baby [0M] is too sweaty
tries to crawl across the linoleum floor [35L] and just slides over it like an air hockey puck

miss me with that bitter taste of defeat we out here with the sweet taste of de feet

whats up sexy