To make a true pancake, you must give up, and give into the urge to stop clicking eggs. For who cares if you have a life or not, you're making pancakes now.

You may be able to skip this section if you're weird and have a laptop that you can bring with you into the kitchen. Or even better, bring the kitchen to you!

Now, you've brought your will to click an egg to a death, it's time to cook.

Now, I'm not one to judge, but usually people have the ingredients. but if you don't I'll list them for you because I'm just that kind.

The things you need to make your mid pancakes:

• ONE egg, (be careful with this option, we want an actual egg, not one of them virtual eggs on your computer that feels like it's beckoning you to click it, click it, click it-)
  
  
• ONE cup of milk, (if your father hasn't come with the milk yet, you can buy more, your an adult after all, act like it)
  
  
• TWO tablespoons of OIL, (preferably vegetable oil)
  
  
• ONE teaspoon of vanilla (make sure it's not the actual plant, we want to be unhealthy)
  
  
• ONE cup of Flour, (make sure it's the powdered version, not the ones in the front yard)
  
  
• ONE tablespoon of sugar, (the powdered version, not your girlfriend)
  
  
• TWO teaspoons of baking powder, (if you somehow mess this up, please tell me how)
  
  
• ONE FOURTH teaspoon of salt, (make sure it's salt the table condiment, not the 2010 movie)
  
  
• Butter.

Once we have all of these, we SHOULD be ready. Unless you don't have any pots or pans, or a kitchen, or a house, or even money. If any of those fit your situation, fix it.

Woo-hoo! You've qualified for the first step of the section, where we actually don't do any cooking.. instead we mix our ingredients for our pancakes. Make sure NOT to mess this part up, or else your pancakes are going to be trash.

To start, you need two bowls, if you don't have any, get some.

Once you got your bowls, you want to put your dry stuff, (EXCLUDING THE EGGSHELLS) into one bowl and the wet stuff into the other. Make sure to crack the egg into the wet stuff bowl and rid of the egg shells.
Then we start mixing them. I do not recommend using both hands to mix the bowls simultaneously, because whomever lives with you is going to have a hell of a time cleaning if so.

Once everything looks thoroughly mixed and beaten together, you want to pour the mixed wet stuff onto the mixed dry stuff and mix the mixed stuff together until they're of consistency. This consistency is preferably smooth with a few small chunks or lumps, and now your ready for cookage!

Wow, you've come so far, yet so slowly! Either way, you need to actually cook your pancakes, because that mixture of dry stuff and wet stuff isn't going to be a good pancake. Plus you're going to die if you eat that mixture.

Before we start, you're going to need something like butter, a griddle, and a spatula. If you don't have a griddle, then get a pan, if you don't have either, get a griddle.

Starting off, we want to set our griddle/pan on the stove, and start the heat under it. We want to put some butter onto the griddle so we don't have our pancakes sticking to the griddle. After effectively spreading the butter around on the griddle, you want to make sure your stove isn't on a really high heat, or our pancakes will probably burn before you know it, taking you and your house with it.

Now, we actually start cooking the pancakes. Pour some amount of the dry stuff and wet stuff mixture that we will henceforth be calling the 'pancake batter', onto the griddle. Preferably, we don't put too much pancake batter onto the griddle, we don't want a giant pancake after all.. right?

Now, we wait, make sure to watch the pancakes while it's cooking.

When the pancakes look like they have an EVEN layer of bubbles on top of the pancake, we flip the pancake. Make sure that the pancake isn't ACTIVELY bubbling, or you'll get a mess when you flip it and ruin the already meh pancakes.

In the final step, we wait more for the pancakes to cook on the bottom. This will probably take the same amount of time that it took for the top to cook. When you're finished making the pancakes, you want to CAREFULLY transfer them to a plate, where you'll now eat some actual food after.. 4 years.