Bread recipe for beginners!
Total: 3 hrs 45 mins
Prep: 3 hrs
Cook: 45 mins
Yield: 1 loaf (serves 12)

Ingredients
■ 3/4 cup warm water
■ 1 package active dry yeast (2 1/4 teaspoons)
■ 1 teaspoon salt
■ 1 1/2 tablespoons sugar
■ 1 tablespoon vegetable shortening
■ 1/2 cup milk
■ 3 cups all-purpose flour (approximately)