Seneste anmeldelser af Bretonnian Peasant

Interesting, Cool western fantasy story and fun for most of it

Fun being the trick about this, the game suffers from a Difficulty tweak, meaning Make every boss annoying, with them either throwing in some unessesary minions to make it annoying and make it so half the time their attacks hit you when they oh so obviously got blocked or dodged and still somehow take off 90% of your health or just kill
so almost all the bosses your just doing the dark souls and roll shoot repeat until you or them die of bordem or carpal tunnel.

everything else is good great stuff, but everything up there ^ is the main problem

a game with potential ruined by both unbalance and most of its own player base.

last year right at launch it was fun but then you realize that playing public lobbies are a terrible idea because your almost always paired against a group of friends, some mic spammer or a 19 year old CoD kid who still hasnt figured out theres more than 5 words in the english dictionary.

-Weapon balance is a joke
-Devs are dead or spending the money on onlyfans
-basically dead game
Dont buy, wait for better games

Devs went from being steam only to sucking that EpicGames free money and a year of just a demo on steam its early access, cool.

But whats it like?
-interesting the first maybe hour and half
-gets boring and grindy very fast
-theres outpost on the tracks you can raid and get 3 scrap and some gun parts
-no auto collection for resources or lack of a certain resource
-Mostly very boring and tedious

So what do you do after you get bored after 4 hours of stopping to grab resources and the occasional outpost?
1. Open your steam library tab
2. move mouse to this game where it says stop
3. click stop game
5. wait for update to make game more engaging while playing other game or just not touch this game again

2/3 cup sugar
1/3 cup Gold Medal™ All-Purpose Flour
1/4 teaspoon ground cinnamon
5 to 5 1/2 cups sliced peeled fresh peaches (5 to 6 medium)
1 teaspoon lemon juice
1 package (12 oz) frozen Pillsbury™ Deep Dish Pie Crusts (2 Count)

1
Place cookie sheet on oven rack. Heat oven to 400°F.

2
In large bowl, mix sugar, flour and cinnamon. Stir in peaches and lemon juice. Spoon into frozen crust. While second crust is still in pan and frozen, remove crimp with sharp knife. Remove crust from pan and center frozen crust upside down on top of filled pie. Let thaw 10 minutes; crimp edges together. Cut 2 or 3 slits in top crust. Cover edge of crust with pie shield or foil strips.

3
Bake on cookie sheet about 45 minutes or until crust is golden brown and juice is thick and bubbly. Cover entire top of pie loosely with foil if crust is getting too brown. Cool on cooling rack at least 2 hours.

Nutrition
310 Calories, 10g Total Fat, 3g Protein, 52g Total Carbohydrate, 25g Sugars

Shoot player and run out of gun, shoot ground get more gun.

also literally plants vs zombies mode added

Better than phasmaphobia by a long shot

anything can be better than phas at this point

15/10, great game
Enough fishing and grinding to keep one busy and a good chunk of story to read off of and the amount of fish and abominations make you wonder what else lies out in that ocean and what else happends after you end

i wanna ♥♥♥♥ henry and charels, they give me a stickmin

thomas the choo choo train

the game is fun with friends if your a nerd like me, worth the $35

you only bought this game to play zombies, nothing else.


multiplayer was never good and its dead now anyways