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Main alcohol: Rum
Ingredients: 1 1/2 oz White rum, 1/2 oz Fresh lime juice, 1/2 oz Orange curaçao, 1/2 oz Orgeat syrup, 3/4 oz Dark rum
Preparation: Shake all ingredients except the dark rum together in a mixer with ice. Strain into glass and float the dark rum onto the top. Garnish and serve with straw.
Served: On the rocks; poured over ice.
Standard garnish: Lime peel, Pineapple spear
Drinkware: Highball glass
Creator: Victor J. Bergeron
and it better have the ♥♥♥♥♥♥♥ toy this time
Ok ♥♥♥♥ you. I know that. I guess il just take my problems and a happy meal to go then!
and it better have the ♥♥♥♥♥♥♥ toy this time