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⠟⣿⣿⣷⣿⣿⠿⣿⣿⣿⣿⣿⡿⣿⣿⣿⣿⣿⣿⣿
⣷⡘⣿⣿⣿⣭⡿⢻⡏⠁⠀⠚⠛⠚⠿⣿⡿⢿⣿⣿
⣿⠁⠟⣿⣧⡟⠁⠈⠀⠀⠀⠀⠀⡀⠀⠀⠉⠰⡘⣿⣿
⣿⠀⠀⣿⣿⠁⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠨⣸⣿⣿
⣿⢀⡆⢿⡏⠀⢀⣤⣤⣤⣀⡀⠀⠀⠀⠀⠀⠀⠀⣿⣿
⣿⡇⠀⠀⠀⠀⠸⣿⣿⣿⡟⠁⠀⣿⣿⣿⣷⠀⢰⣿⣿
⣿⣿⠀⠀⠀⠀⠀⠹⠽⠋⠀⠀⠀⠻⢿⣿⠏⠀⠀⠐⢠⣙
⣿⣿⠀⠀⠀⠀⠀⠀⠀⠰⢦⣠⣶⠄⠀⠀⠀⠀⠀⠀⣸⣿
⣿⣿⣦⡀⠀⠀⠀⠰⣶⣶⣶⣶⣤⣄⡀⠀⠀⠀⣹⢱⣿
⣿⡿⠛⠀⠀⠀⠀⢠⣍⣙⠐⠸⡿⠉⠀⠀⠀⡸⠀⠚⢿
⠉⠀⠀⠘⣄⡀⠀⠀⠙⠿⠿⠿⠛⠀⠀⣀⣾⡇⠀⢠⠀
⠀⠀⠀⠘⢌⢺⣷⣤⣄⣀⠀⣀⣴⣷⣾⣿⣿⠁⢀⣷⢞
⠀⠀⠀⠀⢀⠣⡹⣿⣿⣿⣿⣿⣿⣿⣿⢿⣷⣦⢢⠈⠈
⠀⠀⢀⢼⣿⣿⣮⡺⣿⣿⣿⣿⣿⣯⣿⣿⣿⣿⠀⠐⡀
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Ingredients
1 3/4 cup milk
2 eggs
1 teaspoon vanilla essence
2 cups self-raising flour
1/3 cup caster sugar
Method
Step 1
Whisk milk, eggs and vanilla together in a jug. Sift flour into a large bowl. Stir in sugar. Make a well in the centre. Add milk mixture. Whisk until just combined.
Step 2
Heat a large non-stick frying pan over medium heat. Spray with cooking oil. Using 1/4 cup mixture per pancake, cook 2 pancakes for 2 minutes or until bubbles appear on surface. Turn and cook for a further 1-2 minutes or until cooked through. Transfer to a plate. Cover loosely with foil to keep warm. Repeat with remaining mixture, spraying pan with cooking oil between batches.
:DDD