Reseñas recientes de annanuran

fun game <3

Fun game but i am bad

Hey, that's pretty good!

If you were looking for a review, then keep looking. If you're hungry, this is the place for you

Grandpa's Dutch Apple Pie Recipe

You need a Pie pan, a fork, and some sort of Apple peeling device
-----------------------------------Ingredients:-------------------------------------------------

• 5 apples (Granny smith, crimson crisp, etc.) (Decently sized)
  
• A stick or two of butter, depending on if you made your own crust
  
• Some cinnamon (To Taste)
  
• Some sugar (To Taste)
  
• Pie Crust
  
• 3/8 cup of flour

---------------------Recipe----------------------------------------------------------------------

• Preheat oven to 225 Degrees Celsius (437 Farenheit)
  
• Peel, Core and Cut all 5 apples in small cubes or thin slices (Soak in water with a bit of lemon juice to prevent browning)
  
• Mix together a stick of butter, some oatmeal, a third cup of sugar, a pinch of brown sugar, a dash of vanilla extract, and a little under 1/3 cup of flour. Mix it together until you end up with a crumble-y texture.
  
• Precook pie crust at 225C for 4-5 minutes
  
• Mix sugar, cinnamon, and apple slices
  
• Pour apple mixture into crust
  
• apply crumble on top of apples, they should be piling over the top of the pie pan
  
• Bake at 225 degrees C for 20-25 minutes
  
• Add whipped cream or vanilla sauce to your hearts desire.

Note: I prefer to mix apples in a colander, then move them to a bowl after they've been sufficently sugared, so that they don't soak in the apple-sugar-cinnamon juice for too long. Just long enough to give it some flavor.

If you were looking for a review, then keep looking. If you're hungry, this is the place for you

Hans' Dutch Apple Pie Recipe

You need a Pie pan, a fork, and some sort of Apple peeling device
-----------------------------------Ingredients:-------------------------------------------------

• 5 apples (Granny smith, crimson crisp, etc.) (Decently sized)
  
• A stick or two of butter, depending on if you made your own crust
  
• Some cinnamon (To Taste)
  
• Some sugar (To Taste)
  
• Pie Crust
  
• 3/8 cup of flour

---------------------Recipe----------------------------------------------------------------------

• Preheat oven to 225 Degrees Celsius (437 Farenheit)
  
• Peel, Core and Cut all 5 apples in small cubes or thin slices (Soak in water with a bit of lemon juice to prevent browning)
  
• Mix together a stick of butter, some oatmeal, a third cup of sugar, a pinch of brown sugar, a dash of vanilla extract, and a little under 1/3 cup of flour. Mix it together until you end up with a crumble-y texture.
  
• Precook pie crust at 225C for 4-5 minutes
  
• Mix sugar, cinnamon, and apple slices
  
• Pour apple mixture into crust
  
• apply crumble on top of apples, they should be piling over the top of the pie pan
  
• Bake at 225 degrees C for 20-25 minutes
  
• Add whipped cream or vanilla sauce to your hearts desire.

Note: I prefer to mix apples in a colander, then move them to a bowl after they've been sufficently sugared, so that they don't soak in the apple-sugar-cinnamon juice for too long. Just long enough to give it some flavor.

If you were looking for a review, then keep looking. If you're hungry, this is the place for you

Hans' Dutch Apple Pie Recipe

You need a Pie pan, a fork, and some sort of Apple peeling device
-----------------------------------Ingredients:-------------------------------------------------

• 5 apples (Granny smith, crimson crisp, etc.) (Decently sized)
  
• A stick or two of butter, depending on if you made your own crust
  
• Some cinnamon (To Taste)
  
• Some sugar (To Taste)
  
• Pie Crust
  
• 3/8 cup of flour

---------------------Recipe----------------------------------------------------------------------

• Preheat oven to 225 Degrees Celsius (437 Farenheit)
  
• Peel, Core and Cut all 5 apples in small cubes or thin slices (Soak in water with a bit of lemon juice to prevent browning)
  
• Mix together a stick of butter, some oatmeal, a third cup of sugar, a pinch of brown sugar, a dash of vanilla extract, and a little under 1/3 cup of flour. Mix it together until you end up with a crumble-y texture.
  
• Precook pie crust at 225C for 4-5 minutes
  
• Mix sugar, cinnamon, and apple slices
  
• Pour apple mixture into crust
  
• apply crumble on top of apples, they should be piling over the top of the pie pan
  
• Bake at 225 degrees C for 20-25 minutes
  
• Add whipped cream or vanilla sauce to your hearts desire.

Note: I prefer to mix apples in a colander, then move them to a bowl after they've been sufficently sugared, so that they don't soak in the apple-sugar-cinnamon juice for too long. Just long enough to give it some flavor.

If you were looking for a review, then keep looking. If you're hungry, this is the place for you

Hans' Dutch Apple Pie Recipe

You need a Pie pan, a fork, and some sort of Apple peeling device
-----------------------------------Ingredients:-------------------------------------------------

• 5 apples (Granny smith, crimson crisp, etc.) (Decently sized)
  
• A stick or two of butter, depending on if you made your own crust
  
• Some cinnamon (To Taste)
  
• Some sugar (To Taste)
  
• Pie Crust
  
• 3/8 cup of flour

---------------------Recipe----------------------------------------------------------------------

• Preheat oven to 225 Degrees Celsius (437 Farenheit)
  
• Peel, Core and Cut all 5 apples in small cubes or thin slices (Soak in water with a bit of lemon juice to prevent browning)
  
• Mix together a stick of butter, some oatmeal, a third cup of sugar, a pinch of brown sugar, a dash of vanilla extract, and a little under 1/3 cup of flour. Mix it together until you end up with a crumble-y texture.
  
• Precook pie crust at 225C for 4-5 minutes
  
• Mix sugar, cinnamon, and apple slices
  
• Pour apple mixture into crust
  
• apply crumble on top of apples, they should be piling over the top of the pie pan
  
• Bake at 225 degrees C for 20-25 minutes
  
• Add whipped cream or vanilla sauce to your hearts desire.

Note: I prefer to mix apples in a colander, then move them to a bowl after they've been sufficently sugared, so that they don't soak in the apple-sugar-cinnamon juice for too long. Just long enough to give it some flavor.



Also, don't use the scar-20. Please. I beg you.

If you were looking for a review, then keep looking. If you're hungry, this is the place for you

Hans' Dutch Apple Pie Recipe

You need a Pie pan, a fork, and some sort of Apple peeling device
-----------------------------------Ingredients:-------------------------------------------------

• 5 apples (Granny smith, crimson crisp, etc.) (Decently sized)
  
• A stick or two of butter, depending on if you made your own crust
  
• Some cinnamon (To Taste)
  
• Some sugar (To Taste)
  
• Pie Crust
  
• 3/8 cup of flour

---------------------Recipe----------------------------------------------------------------------

• Preheat oven to 225 Degrees Celsius (437 Farenheit)
  
• Peel, Core and Cut all 5 apples in small cubes or thin slices (Soak in water with a bit of lemon juice to prevent browning)
  
• Mix together a stick of butter, some oatmeal, a third cup of sugar, a pinch of brown sugar, a dash of vanilla extract, and a little under 1/3 cup of flour. Mix it together until you end up with a crumble-y texture.
  
• Precook pie crust at 225C for 4-5 minutes
  
• Mix sugar, cinnamon, and apple slices
  
• Pour apple mixture into crust
  
• apply crumble on top of apples, they should be piling over the top of the pie pan
  
• Bake at 225 degrees C for 20-25 minutes
  
• Add whipped cream or vanilla sauce to your hearts desire.

Note: I prefer to mix apples in a colander, then move them to a bowl after they've been sufficently sugared, so that they don't soak in the apple-sugar-cinnamon juice for too long. Just long enough to give it some flavor.



We thought the honeybadger was OP. Then there were more overpowered weapons. And more. And more.

If you were looking for a review, then keep looking. If you're hungry, this is the place for you

Hans' Dutch Apple Pie Recipe

You need a Pie pan, a fork, and some sort of Apple peeling device
-----------------------------------Ingredients:-------------------------------------------------

• 5 apples (Granny smith, crimson crisp, etc.) (Decently sized)
  
• A stick or two of butter, depending on if you made your own crust
  
• Some cinnamon (To Taste)
  
• Some sugar (To Taste)
  
• Pie Crust
  
• 3/8 cup of flour

---------------------Recipe----------------------------------------------------------------------

• Preheat oven to 225 Degrees Celsius (437 Farenheit)
  
• Peel, Core and Cut all 5 apples in small cubes or thin slices (Soak in water with a bit of lemon juice to prevent browning)
  
• Mix together a stick of butter, some oatmeal, a third cup of sugar, a pinch of brown sugar, a dash of vanilla extract, and a little under 1/3 cup of flour. Mix it together until you end up with a crumble-y texture.
  
• Precook pie crust at 225C for 4-5 minutes
  
• Mix sugar, cinnamon, and apple slices
  
• Pour apple mixture into crust
  
• apply crumble on top of apples, they should be piling over the top of the pie pan
  
• Bake at 225 degrees C for 20-25 minutes
  
• Add whipped cream or vanilla sauce to your hearts desire.

Note: I prefer to mix apples in a colander, then move them to a bowl after they've been sufficently sugared, so that they don't soak in the apple-sugar-cinnamon juice for too long. Just long enough to give it some flavor.


Limbo is a gimmick.

If you were looking for a review, then keep looking. If you're hungry, this is the place for you

Hans' Dutch Apple Pie Recipe

You need a Pie pan, a fork, and some sort of Apple peeling device
-----------------------------------Ingredients:-------------------------------------------------

• 5 apples (Granny smith, crimson crisp, etc.) (Decently sized)
  
• A stick or two of butter, depending on if you made your own crust
  
• Some cinnamon (To Taste)
  
• Some sugar (To Taste)
  
• Pie Crust
  
• 3/8 cup of flour

---------------------Recipe----------------------------------------------------------------------

• Preheat oven to 225 Degrees Celsius (437 Farenheit)
  
• Peel, Core and Cut all 5 apples in small cubes or thin slices (Soak in water with a bit of lemon juice to prevent browning)
  
• Mix together a stick of butter, some oatmeal, a third cup of sugar, a pinch of brown sugar, a dash of vanilla extract, and a little under 1/3 cup of flour. Mix it together until you end up with a crumble-y texture.
  
• Precook pie crust at 225C for 4-5 minutes
  
• Mix sugar, cinnamon, and apple slices
  
• Pour apple mixture into crust
  
• apply crumble on top of apples, they should be piling over the top of the pie pan
  
• Bake at 225 degrees C for 20-25 minutes
  
• Add whipped cream or vanilla sauce to your hearts desire.

Note: I prefer to mix apples in a colander, then move them to a bowl after they've been sufficently sugared, so that they don't soak in the apple-sugar-cinnamon juice for too long. Just long enough to give it some flavor.



You spicy fart!




10/10