you prolly like men no ♥♥♥♥

I’m canadian

ayo

If you like among us

Ingredients:

1 cup all-purpose flour (125 g)
1/2 tsp baking soda
1/2 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp salt
4 tbsp butter (56 g)
1/4 cup brown sugar (50 g)
2 tbsp granulated white sugar (25 g)
1 large egg
1/2 teaspoon vanilla extract
2 tbsp buttermilk (30 ml)
1 ripe large banana (mashed)
des of the pan.

Directions

Pre-heat oven to 350 degrees Fahrenheit (177 degrees Celsius). Butter and flour a 6-inch (15 cm) bundt pan.
In a large bowl, whisk together the flour, baking soda, cinnamon, nutmeg and salt.
In a medium saucepan, cook butter over medium heat until melted and browned, stirring constantly. It should take about 3 minutes. You will see it change color and aroma with brown bits forming at the bottom. Immediately take it off the heat and pour into a medium bowl.
Whisk together the browned butter and both sugars. Whisk in egg, vanilla and buttermilk. Then mix in the mashed banana. Pour the wet mixture into the flour mixture. Fold together until just combned, do not over-mix. Pour batter into prepared bundt pan.
Bake for 24-26 minutes, or until a toothpick inserted the cake comes out clean. Let cool in the pan for 15 minutes before inverting onto a wire rack to cool completely. You may need to run a knife or offset spatula around the cake to loosen it from the sides of the pan.